The 2015–2020 Dietary Guidelines for Americans do not mention the cancer risks associated with processed or red meat, and state that processed meat can fit into a diet if other nutrient limits are met.
Sources
- New Dietary Guidelines for Americans - Mayo Clinic News Network (newsnetwork.mayoclinic.org)
- https://www.lexology.com/library/detail.aspx?g=7265ca8a-d558-479e-9e27-974f6703cbf8 (lexology.com)
- https://www.aamp.com/usda-2015-dietary-guidelines/ (aamp.com)
- https://nutritionsource.hsph.harvard.edu/2016/01/07/new-dietary-guidelines-remove-restriction-on-total-fat-and-set-limit-for-added-sugars-but-censor-conclusions/ (nutritionsource.hsph.harvard.edu)
- https://onlinelibrary.wiley.com/doi/abs/10.1111/1468-0009.12385 (onlinelibrary.wiley.com)
- https://time.com/4142859/2015-us-dietary-guidelines/ (time.com)
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